Croissants, My Everest
For our final week on lessons learned through cooking, I made something that I’ve never felt skilled enough to try: croissants. (For...
In Pursuit of the Popover (and other lessons)
This blog is the third in our series on the connection between cooking and learning. To see previous posts, click here. Many years ago, a...
Practicing Samosas
This blog is the second in a series on the connection between cooking and learning. For our first post, and how we frame this month of...
The Perfect Sandwich Loaf
Because Kris and I work in different locations, we talk on the phone a lot. I love our conversations, and I’ve been struck by how often...
